UniCampus Magdeburg

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Our services

• Wide-ranging menu in the canteen, snacks and cakes in our Cafeteria at Building 16
• 8 student halls directly on the campus
• Consulting on all questions concerning study financing (i.a. BaföG); also dealing with social, psychological or legal problems
• Campus Child Care with free childcare services, also in the afternoon and early evening.
• Infopoint as a quick and simple contact point for various concerns and wishes

Your University

The Otto von Guericke University of Magdeburg was founded in 1993 and now has 9 faculties, 79 programmes and almost 14,800 students. The university is named after Otto von Guericke (1602-1686) who came from Magdeburg and became famous for his pioneering studies of vacuum. [You can find more information directly on the website of the Otto von Guericke University.]

Your City

Magdeburg, the provincial capital, is a city with charm and life suitable for all generations! Apart from various cultural events and recreational opportunities, the city also can offer much rest and relaxation as it is situated on the Elbe River and has many parks. [You can find more information at www.magdeburg.de]

Current menu – Canteen UniCampus, lower hall

Die Mensa ist am 08.09.2024 geschlossen und öffnet wieder am 09.09.2024:

Montag / Monday, 09.09.2024
Putengeschnetzeltes Hawaii mit Ananas in Currysauce dazu eine Gemüsebeilage und eine Sättigungsbeilage zur Auswahl turkey cream slices hawaii style with ananas and curry sauce additional one vegetable side dish and one starch side dish for selection (3,10 | 4,80 | 6,20)	(g)
Paprikaschote mit Hackfleischfüllung oder Kohlroulade mit Hackfleischfüllung dazu Rahmsauce , Salzkartoffeln oder Langkornreis und marinierte Blattsalate stuffed peppers with mincemeat filling or stuffed cabbage with minced meat filling served with cream sauce , boiled potatoes or long grain rice and marinated leaf salads (3,40 | 5,10 | 6,50)	(3) (5) (a1) (c) (g) (l)
Geflügelbratwurst dazu Rahmsauce sowie eine Gemüsebeilage und eine Sättigungsbeilage zur Auswahl fried poultry sauge served with cream sauce as well as one vegetable side dish and one starch side dish for selection (3,10 | 4,80 | 6,20)	(g) (R)
Gabelspaghetti mit Belugalinsen-Bolognese dazu veganer Käseersatz fork spaghetti with lentil bolognese served with vegan cheese substitute (2,20 | 3,90 | 5,30)	(1) (a1) (i)
Der heutige Lieblingskuchen vom Mensa-Team: Saftiger Kokos-Buttermilch-Kuchen vom Blech Today's favorite cake of the Mensa team: Juicy coconut buttermilk cake from the baking sheet (1,50 | 1,80 | 2,10)	(a1) (c) (g)
Portion Pommes Frites mit Ketchup oder Mayonnaise und marinierten Blattsalaten Serving of french fries with ketchup or mayonnaise and marinated leaf salads (2,00 | 3,80 | 5,20)	(3) (5) (c) (j) (l)
Beilagen: Möhren-Erbsengemüse, Blumenkohl mit Semmelschmelz (a1), Salzkartoffeln, Pommes Frites, Langkornreis Sides: carrot and pea vegetables, cauliflower with melted breadcrumbs (a1), boiled potatoes, French fries, long grain rice
Abendessen im Café Latte: Bunter Kürbis-Linseneintopf mit Weizenbrötchen Dinner at Café Latte: Colourful pumpkin and lentil soup (2,20 | 3,90 | 5,30)	(1) (2) (3) (5) (a1) (a2) (a3) (f) (h3) (i) (l)

Current menu – Canteen UniCampus, upper hall