Campus Herrenkrug Magdeburg
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Our services
- Wide-ranging menu in the canteen
- Student hall directly on the campus
- Consulting on all questions concerning study financing (i.a. BaföG); also dealing with social, psychological or legal problems
- Infopoint as a quick and simple contact point for various concerns and wishes
Your University
Those interested can choose from approximately 50 courses at five faculties in Magdeburg and two faculties in Stendal at the University of Magdeburg-Stendal that was founded in 1991. Some 130 professors provide a very good attendance rate among about 4,500 students in Magdeburg and more than 1,900 students in Stendal. The Magdeburg campus is so green that every student here has plenty of space to play football or volleyball outside between lectures, and relax while feeling the sun on their faces…
[You can find more information directly on the website of the MD-SDL University.]
Your City
Magdeburg, the provincial capital, is a city with charm and life suitable for all generations! Apart from various cultural events and recreational opportunities, the city also can offer much rest and relaxation as it is situated on the Elbe River and has many parks.
[You can find more information at www.magdeburg.de]
Current menu – Canteen Herrenkrug
| Mittwoch / Wednesday, 02.07.2025 | ||
| Hähnchenschnitzel mit Thymiansauce dazu eine Gemüsebeilage und eine Sättigungsbeilage zur Auswahl chicken schnitzel with thyme sauce additional one vegetable side dish and one starch side dish for selection (2,90 | 4,60 | 6,15) |  (a1) (f) (g) |  879g  36l |
| Eier-Gemüse-Frikassee in Senfsauce dazu Kartoffelstampf in mustard sauce served with mashed potatoes (2,00 | 3,80 | 5,20) |  (1) (3) (c) (g) (j) |  346g  10l |
| Orientalisches Ofengemüse mit Aioli und Tabouleh aus Bulgur, Tomaten, Gurken, Lauchzwiebeln, Petersilie und Minze in Zitronen-Olivenöl oriental baked vegetables with aioli and tabouleh of bulgur, tomatoes, cucumber, spring onions, parsley and mint in lemon olive oil (3,70 | 5,40 | 6,80) |   (a1) (a4) (j) (k) |  588g  86l |
| Save the meal: Ofengemüse mit Aioli dazu italienischer Nudelsalat mit Pomodori, schwarzen Oliven und Rucola Save the meal: baked vegetables with aioli with italian pasta salad with dried tomatoes, black olives and rocket (3,70 | 5,40 | 6,80) | (3) (5) (7) (a1) (a4) (j) (k) (l) | 732g 155l |
| Portion Pommes Frites mit Ketchup oder Mayonnaise und marinierten Blattsalaten Serving of french fries with ketchup or mayonnaise and marinated leaf salads (2,00 | 3,80 | 5,20) | (3) (c) (j) | 502g 4l |
| Ausgabe Cafeteria: Pastabuffet: Chifferone al Broccoli mit Brokkoli-Rahmsauce Counter Cafeteria: pasta buffet: chiffrones al broccoli with broccoli cream sauce (0,50 | 0,80 | 1,10) | (a1) (f) | 205g 13l |
| Ausgabe Cafeteria: Pastabuffet: Chifferone al Fungo di bosco mit Wald- und Wiesenpilzen in Sahnesauce Counter Cafeteria: pasta buffet: chiffrones al Fungo di bosco with forest and meadow mushrooms in cream sauce (0,50 | 0,80 | 1,10) | (a1) (g) | 443g 17l |
| Beilagen: Rotkohl (9), Gemüseallerlei, Salzkartoffeln, Pommes Frites, Langkornreis Sides: red cabbage (9), mixed vegetable, boiled potatoes, French fries, long grain rice | ||
Preisstaffel: Studenten | Bedienstete | Gäste / price scale: students | staff | guests
Zusatzstoffe: mit Farbstoff (1), mit Konservierungsstoff (2), mit Antioxidationsmittel (3), mit Geschmacksverstärker (4), geschwefelt (5), gewachst (6), geschwärzt (7), mit Phosphat (8), mit Süßungsmitteln (9), enthält eine Phenylalaninquelle (10)
Additives: with food colouring (1), with food preservatives (2), with anti-oxidants (3), with flavor enhancer (4), sulfurized (5), waxed (6), blackend (7), with phosphates (8), with sweetener (9), contains phenylalanine (10)
Allergene: enthält Gluten: Weizen (a1), Roggen (a2), Gerste (a3), Hafer (a4), Dinkel (a5), Kamut (a6), enthält Krebstiere (b), enthält Ei (c), enthält Fisch (d), enthält Erdnüsse (e), enthält Soja (f), enthält Milch/Milchzucker (g), enthält Schalenfrüchte/Nüsse: Mandeln (h1), Haselnüsse (h2), Walnüsse (h3), Cashewnüsse (h4), Pecannüsse (h5), Paranüsse (h6), enthält Sellerie (i), enthält Senf (j), enthält Sesam (k), enthält Sulfit/Schwefeldioxid (l), enthält Lupine (m), Weichtiere (n)
Allergenic: contains cereals containing gluten: wheat (a1), rye (a2), barley (a3), oats (a4), spelt (a5), kamut (a6), contains crustaceans (b), containing eggs (c), contains fish (d), contains penuts (e), contains soy/soya (f), contains milk/lactose (g), contains nuts: almonds (h1), hazelnuts (h2), walnuts (h3), cashews (h4), pecan nuts (h5), brazil nuts (h6), pistachios (h7), macadamia nuts (h8), queensland nuts (h9), contains celery (i), contains mustard (j), contains sesame (k), contains sulphite/sulphur dioxide (l), contains lupin (m), contains molluscs (n)
Sonstige Zusatzinformationen: kann die Aufmerksamkeit von Kindern beeinträchtigen (A), enthält Gelatine (P), echtes Karmin (Q), Rindercollagen (R), Schafssaitling (S), tierisches Lab (T)
Other additional information: may impair children's attention (A), contains gelatine (P), cochineal (Q), bovine collagen (R), sheep casing (S), animal rennet (T)
Save the meal: Verkauf einer begrenzten Portionen-Anzahl zur Abfall-Vermeidung.
Save the meal: sale of a limited number of portions to avoid waste.
Die als Bio ausgelobten Speisekomponenten und -zutaten sind zertifiziert durch Grünstempel DE-ÖKO-021.
The food components and ingredients advertised as organic are certified by Grünstempel DE-ÖKO-021.