{"id":3158,"date":"2012-07-20T23:04:14","date_gmt":"2012-07-20T21:04:14","guid":{"rendered":"http:\/\/www1.studentenwerk-magdeburg.de\/?page_id=3158"},"modified":"2024-09-10T22:11:44","modified_gmt":"2024-09-10T21:11:44","slug":"mensa-halberstadt-menu","status":"publish","type":"page","link":"https:\/\/www.studentenwerk-magdeburg.de\/en\/canteens-cafeterias\/mensa-halberstadt-menu\/","title":{"rendered":"Canteen Menu Mensa DomCafete Halberstadt"},"content":{"rendered":"

Canteen Menu Mensa DomCafete Halberstadt:<\/h1>\n
Mittwoch \/ Wednesday, 16.09.2026<\/strong><\/td><\/tr><\/thead>
Sojageschnetzeltes Puszta Art mit Paprika, Zwiebel, Gew\u00fcrzgurke und Chili , Langkornreis<\/span>
<\/span>sliced soya in cream sauce 'Puszta style' with bell pepper, onion, pickled cucumber and chilli , long grain rice<\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol vegan<\/div>
(2) (9) (f) <\/div><\/td>
Symbol CO2 Stufe A<\/a>368g<\/div>
Symbol H2O Stufe A<\/a>7l<\/div><\/td><\/tr>
Gefl\u00fcgel-Hackbraten , Majoransauce , M\u00f6hren-K\u00fcrbis-Lauchgem\u00fcse , Sp\u00e4tzle
Chicken Meatloaf , marjoram sauce , carrot-pumpkin-leek vegetables , spaetzle<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol Geflügel<\/div>
(a1) (a3) (c) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1075g<\/div>
Symbol H2O Stufe A<\/a>29l<\/div><\/td><\/tr><\/table>
Donnerstag \/ Thursday, 17.09.2026<\/strong><\/td><\/tr><\/thead>
Seelachsragout mit buntem Gem\u00fcse und Gartenkr\u00e4utern , Penne Rigate
pollock ragout with colourful vegetables and garden herbs , penne rigate<\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol Fisch<\/div>
(a1) (d) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>800g<\/div>
Symbol H2O Stufe A<\/a>8l<\/div><\/td><\/tr>
K\u00fcrbis-Chiasamen-Burger mit Orangen-Preiselbeer-Chutney , Kartoffelspalten , veganer Kr\u00e4uterdip<\/span>
<\/span>pumpkin chia seed burger with orange and European cranberry chutney , potato wedges , vegan herb dip<\/span>
(4,30 | 6,00 | 7,40)<\/span><\/td>
Symbol vegan<\/div>
(1) (2) (5) (a1) (a2) (a3) (a4) (a5) (a6) (j) (k) (l) <\/div><\/td>
Symbol CO2 Stufe A<\/a>634g<\/div>
Symbol H2O Stufe A<\/a>16l<\/div><\/td><\/tr><\/table>
Freitag \/ Friday, 18.09.2026<\/strong><\/td><\/tr><\/thead>
Reispfanne Nasi Goreng mit Asiagem\u00fcse, ger\u00f6steten Zwiebeln und gebratenen H\u00e4hnchenbruststreifen
rice pan Nasi Goreng with Asian vegetables, fried onions and fried chicken breast strips<\/span>
(3,10 | 4,80 | 6,20)<\/span><\/td>
Symbol GeflügelSymbol Knoblauch<\/div>
(2) (a1) (f) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1033g<\/div>
Symbol H2O Stufe C<\/a>82l<\/div><\/td><\/tr>
K\u00e4seschnitzel , Tomatensauce , Spirelli-Nudeln , marinierte Blattsalate<\/span>
<\/span>cheese escalope , tomato sauce , spirelli noodles , marinated leaf salads<\/span>
(3,40 | 5,10 | 6,50)<\/span><\/td>
Symbol vegetarisch<\/div>
(a1) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1198g<\/div>
Symbol H2O Stufe A<\/a>51l<\/div><\/td><\/tr>
Reispfanne Nasi Goreng mit Asiagem\u00fcse, ger\u00f6steten Zwiebeln und gebratenen Sojastreifen<\/span>
<\/span>rice pan Nasi Goreng with Asian vegetables, fried onions and fried soya strips<\/span>
(3,10 | 4,80 | 6,20)<\/span><\/td>
Symbol KnoblauchSymbol vegan<\/div>
(2) (a1) (f) <\/div><\/td>
Symbol CO2 Stufe A<\/a>491g<\/div>
Symbol H2O Stufe A<\/a>10l<\/div><\/td><\/tr><\/table>
Montag \/ Monday, 21.09.2026<\/strong><\/td><\/tr><\/thead>
K\u00f6nigsberger Klopse vom Kalb , Kapernso\u00dfe , Salzkartoffeln oder Langkornreis , Rote Beete-Salat
'K\u00f6nigsberger style' veal meatballs , caper sauce , salt potatoes or long grain rice , beetroot salad<\/span>
(3,80 | 5,50 | 6,90)<\/span><\/td>
Symbol Rind<\/div>
(9) (a1) (a3) (c) (g) (j) <\/div><\/td>
Symbol CO2 Stufe C<\/a>2181g<\/div>
Symbol H2O Stufe A<\/a>24l<\/div><\/td><\/tr>
Gabelspaghetti , Belugalinsen-Bolognese , veganer K\u00e4seersatz<\/span>
<\/span>cut up shortened spaghetti , beluga lentil bolognese , vegan cheese substitute<\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol KnoblauchSymbol vegan<\/div>
(1) (a1) (i) <\/div><\/td>
Symbol CO2 Stufe A<\/a>361g<\/div>
Symbol H2O Stufe C<\/a>101l<\/div><\/td><\/tr><\/table>
Dienstag \/ Tuesday, 22.09.2026<\/strong><\/td><\/tr><\/thead>
S\u00fc\u00dfkartoffelgnocchi, K\u00fcrbis-Tomatenragout mit R\u00e4uchertofu, Rucola, ger\u00f6stete K\u00fcrbiskerne <\/span>
<\/span>sweetpotato gnocchi, pumpkin tomato ragout with smoked tofu, arugula, roasted pumpkin seeds <\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol vegan<\/div>
(1) (5) (f) (l) <\/div><\/td>
Symbol CO2 Stufe A<\/a>481g<\/div>
Symbol H2O Stufe C<\/a>99l<\/div><\/td><\/tr>
Schweineschnitzel Hubertus Art mit Wald- und Wiesenpilzen in Schnittlauchrahm , Salzkartoffeln oder Pommes Frites
pork escalope with breading 'Hubertus style' with mixed mushrooms and chives cream , salt potatoes or French fries<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol Schwein<\/div>
(a1) (c) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>2075g<\/div>
Symbol H2O Stufe B<\/a>60l<\/div><\/td><\/tr>
Portion Pommes Frites, Ketchup oder Mayonnaise , marinierte Blattsalate<\/span>
<\/span>Serving of french fries, ketchup or mayonnaise , marinated leaf salads<\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol vegetarisch<\/div>
(3) (c) (j) <\/div><\/td>
Symbol CO2 Stufe A<\/a>503g<\/div>
Symbol H2O Stufe A<\/a>3l<\/div><\/td><\/tr><\/table>
Mittwoch \/ Wednesday, 23.09.2026<\/strong><\/td><\/tr><\/thead>
Brokkoli-Nuss-Ecke , Tomatensauce , Blumenkohl , Makkaroni<\/span>
<\/span>broccoli nut steak , tomato sauce , cauliflower , macaroni<\/span>
(3,40 | 5,10 | 6,50)<\/span><\/td>
Symbol vegan<\/div>
(a1) (a4) (h1) (h2) <\/div><\/td>
Symbol CO2 Stufe A<\/a>425g<\/div>
Symbol H2O Stufe A<\/a>41l<\/div><\/td><\/tr>
H\u00e4hnchenschnitzel Peppadew mit Paprika-Frischk\u00e4sef\u00fcllung , Thymiansauce , Brokkoli , Kartoffelkroketten
chicken escalope peppadew with bell pepper cream cheese filling , thyme sauce , broccoli , potato croquettes<\/span>
(4,20 | 5,90 | 7,30)<\/span><\/td>
Symbol Geflügel<\/div>
(3) (a1) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1058g<\/div>
Symbol H2O Stufe A<\/a>35l<\/div><\/td><\/tr><\/table><\/div>

Preisstaffel:<\/b> Studenten | Bedienstete | Gäste \/ price scale: students | staff | guests<\/span>

\nZusatzstoffe:<\/b> mit Farbstoff (1), mit Konservierungsstoff (2), mit Antioxidationsmittel (3), mit Geschmacksverstärker (4), geschwefelt (5), gewachst (6), geschwärzt (7), mit Phosphat (8), mit Süßungsmitteln (9), enthält eine Phenylalaninquelle (10)
\nAdditives:<\/b> with food colouring (1), with food preservatives (2), with anti-oxidants (3), with flavor enhancer (4), sulfurized (5), waxed (6), blackend (7), with phosphates (8), with sweetener (9), contains phenylalanine (10)<\/span>

\nAllergene:<\/b> enthält Gluten: Weizen (a1), Roggen (a2), Gerste (a3), Hafer (a4), Dinkel (a5), Kamut (a6), enthält Krebstiere (b), enthält Ei (c), enthält Fisch (d), enthält Erdnüsse (e), enthält Soja (f), enthält Milch\/Milchzucker (g), enthält Schalenfrüchte\/Nüsse: Mandeln (h1), Haselnüsse (h2), Walnüsse (h3), Cashewnüsse (h4), Pecannüsse (h5), Paranüsse (h6), enthält Sellerie (i), enthält Senf (j), enthält Sesam (k), enthält Sulfit\/Schwefeldioxid (l), enthält Lupine (m), Weichtiere (n)
\nAllergenic:<\/b> contains cereals containing gluten: wheat (a1), rye (a2), barley (a3), oats (a4), spelt (a5), kamut (a6), contains crustaceans (b), containing eggs (c), contains fish (d), contains penuts (e), contains soy\/soya (f), contains milk\/lactose (g), contains nuts: almonds (h1), hazelnuts (h2), walnuts (h3), cashews (h4), pecan nuts (h5), brazil nuts (h6), pistachios (h7), macadamia nuts (h8), queensland nuts (h9), contains celery (i), contains mustard (j), contains sesame (k), contains sulphite\/sulphur dioxide (l), contains lupin (m), contains molluscs (n)<\/span>

\nSonstige Zusatzinformationen:<\/b> kann die Aufmerksamkeit von Kindern beeintr\u00e4chtigen (A), enthält Gelatine (P), echtes Karmin (Q), Rindercollagen (R), Schafssaitling (S), tierisches Lab (T)
\nOther additional information:<\/b> may impair children's attention (A), contains gelatine (P), cochineal (Q), bovine collagen (R), sheep casing (S), animal rennet (T)<\/span>

\nSave the meal:<\/b> Verkauf einer begrenzten Portionen-Anzahl zur Abfall-Vermeidung.
\nSave the meal:<\/b> sale of a limited number of portions to avoid waste.<\/span>
\nGrab the prep:<\/b> Dieses Gericht steht in unserem W\u00e4rmeschrank bereit - zum Mitnehmen oder zum direkten Genuss vor Ort ohne Wartezeiten an der Essensausgabe.
\nGrab the prep:<\/b> This dish is ready in our warming cabinet \u2013 to take away or enjoy straight away without having to wait at the food counter.<\/span>
\nDie als Bio<\/b> ausgelobten Speisekomponenten und -zutaten sind zertifiziert durch Gr\u00fcnstempel DE-\u00d6KO-021.
\nThe food components and ingredients advertised as organic<\/b> are certified by Gr\u00fcnstempel DE-\u00d6KO-021.<\/span>
\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"

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