{"id":2727,"date":"2012-07-27T17:59:01","date_gmt":"2012-07-27T15:59:01","guid":{"rendered":"http:\/\/www1.studentenwerk-magdeburg.de\/?page_id=2727"},"modified":"2024-08-02T12:07:25","modified_gmt":"2024-08-02T11:07:25","slug":"mensa-unicampus-magdeburg","status":"publish","type":"page","link":"https:\/\/www.studentenwerk-magdeburg.de\/en\/canteens-cafeterias\/mensa-unicampus-magdeburg\/","title":{"rendered":"Mensa UniCampus Magdeburg"},"content":{"rendered":"

Mensa UniCampus Magdeburg<\/h1>\n

\"mensa_unicampus_2019\"<\/p>\n

Hohepfortester. 25
\n39106 Magdeburg<\/p>\n

[Location Map & Infos UniCampus]<\/a><\/p>\n

[Current Menu lower hall]<\/a><\/strong><\/p>\n

[Current Menu upper hall]<\/a><\/strong><\/p>\n

The canteen is located directly on the university campus, in the immediate vicinity of the library and the university data center. We offer 635 seats in two dining rooms.<\/p>\n

For hygienic reasons, only contactless payment is possible. Therefore, no cash is accepted at the cash points. Please use the provided machines to recharge your chipcard.<\/strong><\/p>\n

Opening hours<\/h3>\n\n\n\n\n\n\n\n\n\n\n\n
During the lecture period<\/strong><\/td>\n<\/tr>\n<\/thead>\n
Dining hall downstairs<\/strong><\/td>\nMon – Fri: 10:45 am – 2:00 pm<\/td>\n<\/tr>\n
Dining hall upstairs<\/strong><\/td>\nMon – Fri: 10:45 am – 2:00 pm<\/td>\n<\/tr>\n
Caf\u00e9 Latte in the foyer<\/strong><\/td>\nMon – Fri: 07:30 am – 2:30 pm & 4:00 – 7:00 pm<\/td>\n<\/tr>\n
Outside lecture time<\/strong><\/th>\n<\/tr>\n
Dining hall downstairs<\/strong><\/td>\nMon – Fri: 10:45 am – 2:00 pm<\/td>\n<\/tr>\n
Dining hall upstairs<\/strong><\/td>\nMon – Fri: 10:45 am – 2:00 pm<\/td>\n<\/tr>\n
Caf\u00e9 Latte in the foyer<\/strong><\/td>\nMon – Fri: 07:30 am – 2:30 pm & 4:00 – 7:00 pm<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Current menu in the lower hall<\/a><\/h3>\n
Montag \/ Monday, 06.07.2026<\/strong><\/td><\/tr><\/thead>
Fleischk\u00e4se , Zwiebelsauce , Bayrisch Kraut oder gr\u00fcne Bohnen , Kartoffelstampf
meat loaf , onion sauce , 'Bavarian style' braised white cabbage or green beans , mashed potatoes<\/span>
(3,40 | 5,10 | 6,50)<\/span><\/td>
Symbol Schwein<\/div>
(2) (3) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>884g<\/div>
Symbol H2O Stufe A<\/a>32l<\/div><\/td><\/tr>
Putenbruststeak Holl\u00e4ndische Art mit Tomate und Edamer K\u00e4se \u00fcberbacken , Rahmsauce , Pfannengem\u00fcse , Zartweizen oder Pommes Frites
turkey breast steak 'Dutch style' gratinated with tomato and Edam cheese , cream sauce , pan-fried vegetables , tender wheat or French fries<\/span>
(4,50 | 6,20 | 7,60)<\/span><\/td>
Symbol Geflügel<\/div>
(a1) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1793g<\/div>
Symbol H2O Stufe B<\/a>71l<\/div><\/td><\/tr>
Unser WM-Special aus Haiti: Tropischer Quinoa-Gem\u00fcseauflauf, Ananas-Mango-Topping , Kokosnussdip<\/span>
<\/span>Our World Cup special from Haiti: Cuba - tropic quinoa vegetable cheese casserole, pineapple mango topping , coconut dip<\/span>
(3,40 | 5,10 | 6,50)<\/span><\/td>
Symbol vegan<\/div>
(1) (j) <\/div><\/td>
Symbol CO2 Stufe A<\/a>402g<\/div>
Symbol H2O Stufe C<\/a>91l<\/div><\/td><\/tr>
Unser WM-Special aus Haiti: Grab the prep: Tropischer Quinoa-Gem\u00fcseauflauf, Ananas-Mango-Topping , Kokosnussdip<\/span>
<\/span>Our World Cup special from Haiti: Grab the prep: Cuba - tropic quinoa vegetable cheese casserole, pineapple mango topping , coconut dip<\/span>
(3,40 | 5,10 | 6,50)<\/span><\/td>
Symbol vegan<\/div>
(1) (j) <\/div><\/td>
Symbol CO2 Stufe A<\/a>397g<\/div>
Symbol H2O Stufe C<\/a>90l<\/div><\/td><\/tr>
H\u00e4hnchenkeule , Rahmsauce , Pfannengem\u00fcse , Zartweizen oder Pommes Frites
chicken leg , cream sauce , pan-fried vegetables , tender wheat or French fries<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol Geflügel<\/div>
(a1) (g) <\/div><\/td>
Symbol CO2 Stufe A<\/a>1219g<\/div>
Symbol H2O Stufe B<\/a>79l<\/div><\/td><\/tr>
Der heutige Lieblingskuchen vom Mensa-Team: Saftiger Kokos-Buttermilch-Kuchen vom Blech <\/span>
<\/span>Today's favorite cake of the Mensa team: juicy coconut buttermilk cake from the baking tray <\/span>
(1,50 | 1,80 | 2,10)<\/span><\/td>
Symbol vegetarisch<\/div>
(a1) (c) (g) <\/div><\/td>
Symbol CO2 Stufe A<\/a>488g<\/div>
Symbol H2O Stufe A<\/a>14l<\/div><\/td><\/tr>
Portion Pommes Frites, Ketchup oder Mayonnaise , marinierte Blattsalate<\/span>
<\/span>Serving of french fries, ketchup or mayonnaise , marinated leaf salads<\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol vegetarisch<\/div>
(3) (c) (j) <\/div><\/td>
Symbol CO2 Stufe A<\/a>497g<\/div>
Symbol H2O Stufe A<\/a>3l<\/div><\/td><\/tr><\/table><\/div>\n

Current menu in the upper hall<\/a><\/h4>\n
Montag \/ Monday, 06.07.2026<\/strong><\/td><\/tr><\/thead>
Loaded Fries Cinema Style - Pommes frites, K\u00e4sesauce, Tomaten-Paprikasalsa, Jalapenos<\/span>
<\/span>loaded fries Cinema Style - french fries, cheese sauce, tomato bell pepper salsa, Jalapenos<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol KnoblauchSymbol vegetarisch<\/div>
(1) (2) (g) <\/div><\/td>
Symbol CO2 Stufe A<\/a>1036g<\/div>
Symbol H2O Stufe A<\/a>39l<\/div><\/td><\/tr>
Loaded Fries Greek Style - Pommes frites, Putengyros, Tzatziki-Salat, Hirtenk\u00e4se
loaded fries Greek Style - french fries, turkey gyros, tzatziki salad, herder's cheese<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol GeflügelSymbol Knoblauch<\/div>
(g) (i) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1490g<\/div>
Symbol H2O Stufe A<\/a>45l<\/div><\/td><\/tr>
Bunte Sp\u00e4tzle-Gem\u00fcsepfanne mit Gartenkr\u00e4utern und geriebenem Gouda <\/span>
<\/span>colourful spaetzle vegetable pan with garden herbs and grated Gouda cheese <\/span>
(2,00 | 3,80 | 5,20)<\/span><\/td>
Symbol vegetarisch<\/div>
(a1) (c) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>740g<\/div>
Symbol H2O Stufe A<\/a>16l<\/div><\/td><\/tr>
Der heutige Lieblingskuchen vom Mensa-Team: Saftiger Kokos-Buttermilch-Kuchen vom Blech <\/span>
<\/span>Today's favorite cake of the Mensa team: juicy coconut buttermilk cake from the baking tray <\/span>
(1,50 | 1,80 | 2,10)<\/span><\/td>
Symbol vegetarisch<\/div>
(a1) (c) (g) <\/div><\/td>
Symbol CO2 Stufe A<\/a>490g<\/div>
Symbol H2O Stufe A<\/a>14l<\/div><\/td><\/tr>
Pastabuffet: Makkaroni al Broccoli mit Brokkoli-Cremesauce<\/span>
<\/span>pasta buffet: macaroni al Broccoli with broccoli cream sauce<\/span>
(0,50 | 0,80 | 1,10)<\/span><\/td>
Symbol vegan<\/div>
(a1) (f) <\/div><\/td>
Symbol CO2 Stufe A<\/a>202g<\/div>
Symbol H2O Stufe A<\/a>2l<\/div><\/td><\/tr>
Pastabuffet: Makkaroni Save the meal: Schweinegeschnetzeltes in Estragon-Senfsauce
pasta buffet: macaroni Save the meal: pork slices in tarragon mustard sauce<\/span>
(0,50 | 0,80 | 1,10)<\/span><\/td>
Symbol Schwein<\/div>
(a1) (g) (j) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1025g<\/div>
Symbol H2O Stufe A<\/a>32l<\/div><\/td><\/tr>
Abendessen im oberen Speisesaal: K\u00e4seschnitzel , Tomaten-Basilikumsauce , Pasta oder Pommes Frites , marinierte Blattsalate<\/span>
<\/span>Dinner in the upper dining room: cheese escalope , tomato basil sauce , pasta or French fries , marinated leaf salads<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol vegetarisch<\/div>
(a1) (g) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1288g<\/div>
Symbol H2O Stufe A<\/a>50l<\/div><\/td><\/tr>
Abendessen im oberen Speisesaal: Plantbased Cevapcici , Tomaten-Basilikumsauce , Pasta oder Pommes Frites , marinierte Blattsalate<\/span>
<\/span>Dinner in the upper dining room: plant-based cevapcici , tomato basil sauce , pasta or French fries , marinated leaf salads<\/span>
(3,70 | 5,40 | 6,80)<\/span><\/td>
Symbol vegan<\/div>
(a1) (a4) <\/div><\/td>
Symbol CO2 Stufe A<\/a>424g<\/div>
Symbol H2O Stufe A<\/a>31l<\/div><\/td><\/tr>
Abendessen im oberen Speisesaal: H\u00e4hnchengeschnetzeltes Kantonesische Art mit gr\u00fcnen Bohnen, Paprika, Lauchzwiebeln, Sprossen und ger\u00f6stetem Sesam , Langkornreis
Dinner in the upper dining room: chicken slices in cream sauce 'Cantonese style' with green beans, bell peppers, spring onions, sprouts and roasted sesame seeds , long grain rice<\/span>
(3,80 | 5,50 | 6,90)<\/span><\/td>
Symbol GeflügelSymbol Knoblauch<\/div>
(2) (5) (9) (a1) (f) (k) (l) <\/div><\/td>
Symbol CO2 Stufe B<\/a>1301g<\/div>
Symbol H2O Stufe C<\/a>123l<\/div><\/td><\/tr><\/table><\/div>

Preisstaffel:<\/b> Studenten | Bedienstete | Gäste \/ price scale: students | staff | guests<\/span>

\nZusatzstoffe:<\/b> mit Farbstoff (1), mit Konservierungsstoff (2), mit Antioxidationsmittel (3), mit Geschmacksverstärker (4), geschwefelt (5), gewachst (6), geschwärzt (7), mit Phosphat (8), mit Süßungsmitteln (9), enthält eine Phenylalaninquelle (10)
\nAdditives:<\/b> with food colouring (1), with food preservatives (2), with anti-oxidants (3), with flavor enhancer (4), sulfurized (5), waxed (6), blackend (7), with phosphates (8), with sweetener (9), contains phenylalanine (10)<\/span>

\nAllergene:<\/b> enthält Gluten: Weizen (a1), Roggen (a2), Gerste (a3), Hafer (a4), Dinkel (a5), Kamut (a6), enthält Krebstiere (b), enthält Ei (c), enthält Fisch (d), enthält Erdnüsse (e), enthält Soja (f), enthält Milch\/Milchzucker (g), enthält Schalenfrüchte\/Nüsse: Mandeln (h1), Haselnüsse (h2), Walnüsse (h3), Cashewnüsse (h4), Pecannüsse (h5), Paranüsse (h6), enthält Sellerie (i), enthält Senf (j), enthält Sesam (k), enthält Sulfit\/Schwefeldioxid (l), enthält Lupine (m), Weichtiere (n)
\nAllergenic:<\/b> contains cereals containing gluten: wheat (a1), rye (a2), barley (a3), oats (a4), spelt (a5), kamut (a6), contains crustaceans (b), containing eggs (c), contains fish (d), contains penuts (e), contains soy\/soya (f), contains milk\/lactose (g), contains nuts: almonds (h1), hazelnuts (h2), walnuts (h3), cashews (h4), pecan nuts (h5), brazil nuts (h6), pistachios (h7), macadamia nuts (h8), queensland nuts (h9), contains celery (i), contains mustard (j), contains sesame (k), contains sulphite\/sulphur dioxide (l), contains lupin (m), contains molluscs (n)<\/span>

\nSonstige Zusatzinformationen:<\/b> kann die Aufmerksamkeit von Kindern beeintr\u00e4chtigen (A), enthält Gelatine (P), echtes Karmin (Q), Rindercollagen (R), Schafssaitling (S), tierisches Lab (T)
\nOther additional information:<\/b> may impair children's attention (A), contains gelatine (P), cochineal (Q), bovine collagen (R), sheep casing (S), animal rennet (T)<\/span>

\nSave the meal:<\/b> Verkauf einer begrenzten Portionen-Anzahl zur Abfall-Vermeidung.
\nSave the meal:<\/b> sale of a limited number of portions to avoid waste.<\/span>
\nGrab the prep:<\/b> Dieses Gericht steht in unserem W\u00e4rmeschrank bereit - zum Mitnehmen oder zum direkten Genuss vor Ort ohne Wartezeiten an der Essensausgabe.
\nGrab the prep:<\/b> This dish is ready in our warming cabinet \u2013 to take away or enjoy straight away without having to wait at the food counter.<\/span>
\nDie als Bio<\/b> ausgelobten Speisekomponenten und -zutaten sind zertifiziert durch Gr\u00fcnstempel DE-\u00d6KO-021.
\nThe food components and ingredients advertised as organic<\/b> are certified by Gr\u00fcnstempel DE-\u00d6KO-021.<\/span>
\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Mensa UniCampus Magdeburg Hohepfortester. 25 39106 Magdeburg [Location Map & Infos UniCampus] [Current Menu lower hall] [Current Menu upper hall] The canteen is located directly on the university campus, in the immediate vicinity of the library and the university data center. We offer 635 seats in two dining rooms. For … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":15,"featured_media":0,"parent":2012,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_mc_calendar":[],"footnotes":""},"class_list":["post-2727","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/pages\/2727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/comments?post=2727"}],"version-history":[{"count":21,"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/pages\/2727\/revisions"}],"predecessor-version":[{"id":19190,"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/pages\/2727\/revisions\/19190"}],"up":[{"embeddable":true,"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/pages\/2012"}],"wp:attachment":[{"href":"https:\/\/www.studentenwerk-magdeburg.de\/en\/wp-json\/wp\/v2\/media?parent=2727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}